Friday, January 9, 2009

My tongue is raw.

  I had a day off yesterday.
Ahhhhhh.
I didn't change out of my pj's until 4.  And the only reason I changed was that I had a consulting appointment.  Turns out people think I'm an expert on helping start-ups with marketing.  Who da thunk?

I spent most of the morning looking up anti-candida recipes.  Found a great blog  http://cardboard-diet.blogspot.com/  . She's got a bunch of recipes that look fantastic.  I'm excited to get started.

Last night we had the best dinner.  Steve found two nice pieces of ahi tuna in the freezer.  I made a herb & nut mixture to coat the top.  I didn't take any pictures because I forgot.  I did take a picture of the bean & red bell pepper saute.


Isn't that pretty?  I spiced it with a salt mixture that Steve was gifted last year at Burning Man.

Recipe for the tuna topping:
1.  Go out to the herb garden & see what's edible:  rosemary, thyme, lemon sage, 3 leaves of spearmint.
2.  In the small food processor put all the herbs along with 1 tsp whole pepper corns, 1/8 c almonds, 1 TBS olive oil, juice of 1/2 lemon, giant pinch of salt, notice that it's not very full so add some raw spinach to take up the slack.
3.  Blend until smooth-ish.  
4. Coat top of ahi.  About 1/2 inch worth.
5.  Bake until done.
6.  Eat & forget about taking picture.

********************
My tongue feels raw and exposed.  

This anti-candida diet is working.  The thrush on my tongue is slowly disappearing.  It's leaving my tongue raw.  

This morning's drink of cranberry juice, apple cider & maple syrup was very tart on my tongue. I'm figuring this is a good thing.  

I'm looking forward to my tongue feeling healthy.

Thursday, January 8, 2009

Happy Birthday!





Time to celebrate TWO birthdays
One birthday you'll read about in the press.  The other birthday you'll read about here.

Today would have been my sister Tina's 59th birthday.  

Tina died in 1996 at age 46.  She had bile duct cancer which spread to her liver and throat.  Too young to die.  Too young to leave her children and her siblings behind.  

Tina was creative, smart, achieved goals, quick witted, strong willed, dedicated, loving, could play a great practical joke and leave all involved laughing.

This photo is from our family reunion in 1992.  

It was thru her struggle with cancer that I started my own health journey.  I discovered a book that changed my life: Dr. Andrew Weil's "Spontaneous Healing".   

A few years after her death I had ballooned to over 300 pounds.  I had a very graphic dream involving Tina.  

In the dream I was at her funeral.  I was walking down the aisle when suddenly the room went dark & a spot light was on the casket and on me.  

The casket opened and she crawled out, crawled up the aisle, grabbed my clothes and climbed up my body.  She grabbed my head & brought my face right up to hers and said "Don't die young".

I literally sat up in bed, sweating and crying and woke Steve up to tell him about my dream.

He said "Either she really came to you in your dream or your subconscious is telling you the same message 'Don't die young'."

I joined Weight Watchers that day and proceeded to lose 115 pounds over the next 5 years.

Tina I still make the same promise.  I won't die young.

 
Rumor has it that Elvis died on the toilet and his colon weighed 40 pounds.  

Oh Elvis.  Because of you I live by the motto: An empty colon is a happy colon.  

Happy Birthday Elvis Presley.

Wednesday, January 7, 2009

Day 3: The reality has set in.

My BRAIN hurts!

I have to admit something.  The with-drawls have set in. 
Sugar gone.
Coffee gone.
Red meat gone.

I had the headache to end all headaches yesterday.  And it's a dull ache today.  I know by tomorrow it will be gone but in the mean time it hurts.

I woke up in the middle of the night with a cramp in my calf.  I've not had one of those in years. So this mornings breakfast is steamed veggies (including purple potatoes) with eggs.   

Last night Steve made a wonderful stir fry.  We're so used to grabbing a jar of some sort of sauce that we're having to rely on old fashioned spices.  He used cayenne pepper and boy did it clear the sinus's.  

I'm so used to having something sweet after having a spicy meal that it was tough last night not grabbing some chocolate.  (The chocolate is all gone.  Along with all the other candy, sweets, fruit, etc.)  

Plus having the sugar with-drawl headache didn't help.  I had a hand full of almonds and that helped a bit.
********************

Yesterday's Lunch

Having a big salad for lunch is nothing new for me.  Yesterday's included spinach, broccoli, yellow bell peppers, cilantro, olive oil, himalayan sea salt, fresh lemon juice, tuna and spices.

I usually graze on it for about an hour or so while working at the store.  

According to the book:
Mid-Morning: Have a vegetable drink (fresh veggies juiced) with CHLORELLA or SUPERGREEN or a cup of miso soup with sea greens and a cup of echinacea or chamomile tea. 

Lunch: Have a fresh green salad with lemon/coconut, olive or flax oil dressing and seafood, chicken or turkey; or a vegetable or miso soup with sea greens; or steamed veggies with brown rice.

As much as I'd love to have some miso soup I can't because of the soy.  

**************
Tonight I start one of my New Year's goals:  Fire spinning!  

Well actually I'm taking my first class.  I don't see myself moving to fire for a few months.  I think this will help with my coordination and confidence.  Plus it's a great cardio work out.

Tuesday, January 6, 2009

Day one: Check. Let's move forward

Plan Prepare Perform!

I used to have a Weight Watchers leader that said "Use your three  P's:  Plan, Prepare, Perform". It's a motto I go back to a lot.  And it's very very appropriate now as I go thru this journey.

Steve and I both handled day #1 with no problems.  He made his lunch and packed a bag of food for us to keep at the store.  

The Super Food Green Drink was a little hard to swallow.  I had neglected to tell him that we were to start with 1/4 of a scoop and build up to a full scoop in a week.  

Everything else tastes great.   We're to have a cup of chamomile tea before bed.  I'm not a big fan of chamomile but for some reason it tasted great last night.  It also knocked me out.  I was in bed sound asleep by 9:30.  (Which worked since I have a dentist appointment  this morning at 8.  Broken tooth thanks for asking.)

While I'm doing the anti candida diet I'm also incorporating a metal cleanse.  It's easy:  add 2 TBS of fresh cilantro daily into my diet for two weeks.

Cilantro Pesto Recipe
In a small food processor:
2 palm's worth of almonds (About 1/2 c)
Juice of 1/4 lemon
1/8 tsp salt
Fresh garlic (I LOVE garlic so I put in about 4 cloves)
1/4 c fresh cilantro with stems kind of removed

Blend until smooth.
********************

I substituted the almonds since it's the only nut I'm allowed.  It was chunky but really really tasty.  I had it spread on a couple of rice cakes for a mid afternoon snack.

********************
Recipe #2:  Garam Masala Chicken with Yoghurt

We're to have yoghurt every now & then.  Steve doesn't like yoghurt but I do.  

I googled "Chicken and yoghurt recipes" and came across this:

1 med onion chopped & then put in a food processor and made into a paste
1 TBS oil (I used olive oil but would normally use coconut)
1 TBS Garam Masala
Saute onion in oil until caramelized.  Add garam masala.
Veggies:  I used carrots, celery, spinach all cut up & add to garam masala/onion mixture.  Saute.
Add chicken.  (I used 2 pcs frozen thigh meat.  You can add up to 6 pieces of chicken.)
1 c plain yoghurt poured over chicken.

Cover & have flame on med.  Cook 35 mins or until chicken is done.
Garnish with mint and cilantro.
Serve over brown rice.  YUM!

Steve loved the recipe and said that he couldn't taste the yoghurt!

************************
Just got back from the dentist.  Crown:  $895.00.  No payments allowed, must be paid in advance.  

When I explained our medical bills and that I'm seeing an oncologist the book keeper told me that I needed to finish my testing with the oncologist and find out what they'll be doing before I can have any dental work done.

Turns out that when they do dental work it releases bacteria into the body & it can mess with any sort of cancer treatment.

Before you get scared that I have cancer here's the deal.  I had a melanoma removed back in November.  Due to the size the dermatologist wanted me to see an oncologist to make sure that this wasn't a reflection of something going on the inside of my body.

I saw Dr. Singh yesterday.  He's ordered a chest x-ray along with two blood tests.  I have no clue what the blood tests are for.  They're in code on the order sheet.
**********
Today's plan:
Keep moving forward and making this a habit.

Monday, January 5, 2009

Monday, Jan 5, 2009. Let's get it started

Last night armed with our shopping list Steve & I hit Whole Foods, Trader Joes and Whole Foods.  (Yes Whole Foods twice.)

We bought cranberry juice concentrate, Bragg's apple cider vinegar, Perfect Food "Green Drink", Pau D Arco tea,  nutritional yeast and veggies that are acceptable.

Getting Started:
Morning drink ingredients

 Upon rising:  2 TBS cranberry juice concentrate, 1 tsp apple cider vinegar, 1 tsp grade B maple syrup in water.  Thank goodness for the maple syrup! 
(Don't you love our glasses?  Those were a gift two years ago from a camp mate at Burning Man.  Both Steve & I are selfish with the glasses and don't allow ANYONE else to use them. They have our playa names and a Burning Man logo.)


Breakfast options:  veggie omelette with broccoli, or scrambled eggs with onion, shiitake mushrooms and peppers; or brown rice with onions and carrots; or oatmeal with 1 TBS Bragg's Liquid Aminos; or oatmeal sweetened with stevia and sauteed veggies.

We opted for brown rice with scrambled eggs.  

I love love love ketchup on eggs and my first challenge is getting to love eggs without ketchup. 

Mid-Morning: have a veggie drink with Chlorella or Super Green; or a cup of miso soup with sea greens; and a cup of echinacea or chamomile tea.

We didn't pick up any miso soup.  Steve can have soy so we'll get it for him.

Deep breath:  Here we go!

Friday, January 2, 2009

So here's the plan

I got fat thru food.  I'll get thin thru food.  Makes sense.  

For my 44th birthday my good friend Nancy gave me the best book:  Linda Page's "Cooking for Healthy Healing--Food is your Pharmacy"  (Here's a link to the book on Amazon: http://tinyurl.com/946tdj )

Starting on Monday I'll be doing the six week "Overcoming Candida Yeast Infection" program.  It's pretty intense on what I can and can't eat.  

From the book:

"Is your lifestyle promoting Candida?
"1. Poor diet-especially excessive intake of sugar, starchy foods, yeast breads and chemicalized foods.
2. Repeated use of antibiotics--long use of  antibiotics kills protective bacteria (that keep candida under control).
3.  Hormone medications like corticosteroid drugs and birth control pills.
4.  High stress life, too much alcohol, too little rest."

"Do you see the signs of a candida infection?
--Do you have recurrent digestive problems, gas, bloating or flatulence?
--Do you have rectal itching or chronic constipation alternating to diarrhea?
--Do you have a white coating on your tongue (thrush)?
--Have you been unusually irritable or depressed?  Do you have unexplained frequent headaches, muscle aches and joint pain?
--Do you feel sick all over yet the cause cannot be found?  Are the symptoms worse on muggy days?
--Has your memory been noticeably poor?  Are you finding it hard to concentrate or focus your thoughts?
--Do you have chronic vaginal yeast infections or frequent bladder infections?
--If you are a woman do you  have serious PMS or other menstrual problems?  Do you have endometriosis?
--If you are a man do you have abdominal pains, muscle pain, prostatitis or loss of sexual interest?
--Do you have chronic fungal infections like ringworm,  jock itch, nail fungus or athlete's foot?
--Do you have psoriasis, eczema or chronic dermatitis?  Are you bothered by erratic vision or spots before the eyes?
--Do you catch frequent colds that take many weeks to go away?
--Are you oversensitive to chemicals, tobacco, perfume or insecticides?  Do you crave sugar, bread or alcoholic beverages?
--Have you recently taken repeated rounds of antibiotics or corticosteroid drugs for a month or more?"

Well I can answer yes to many of those questions.  Because I don't want you to feel too close to me I'm not going to tell you which ones except I have a very thick white covering over my tongue.

"The longer you wait to begin a candida detox and healing program the harder the job becomes.

"1.  Killing the candida yeasts:  The  diet and supplement program will kill the yeasts.  Avoid antibiotics, corticosteroid drugs and birth control pills unless there is absolute medical need so you don't get re-infected.

2.  Eliminating the dead yeasts from your body:  The cleansing diet and cleansing products will release the dead yeasts and their waste from the body.  Enemas or colonics will expedite their removal.

3.  Rebuilding your normal systemic environment and immune defenses:  The program will strengthen your digestive system by enhancing its ability to assimilate nutrients.  Afflicted organ especially the liver and glands will be strengthened.  Metabolism will normalize and probiotic supplementation will promote friendly bacteria in the gastrointestinal tract."

So let's look at the nuts and bolts of what I'll be doing for the next six weeks.

"Do not eat the following foods for the first month to 6 weeks:  Sugar or sweeteners of any kind, gluten bread and yeasted baked goods, dairy products except plain kefir or kefir cheese, yogurt or yogurt cheese, smoked, dried, pickled or cured foods, mushrooms except anti-fungal shitakes, nuts or nut butters except almonds or almond butter, fruits, fruit juices, dried or candied fruits, coffee, black tea, carbonated drinks (phosphoric acid binds up calcium and magnesium), alcohol or foods containing vinegar.  Avoid antibiotics, steroid and cortico-steroid drugs and tobacco. 

Acceptable foods during the first stage:  Fresh and steamed veggies (especially onions, garlic, ginger, cabbage and broccoli), raw cultured sauerkraut, poultry, seafood and sea greens, olive oil, eggs, mayonnaise, brown rice, amaranth, buckwheat, barley, millet, miso soup and tofu, vegetable pastas, plain or vanilla yogurt, rice cakes-crackers, some citrus fruit and herb teas.  Have a  green drink, green tea and miso soup every day.  This is a short list but diet restriction is the most important way to stop candida yeast overgrowth.  Note:  Drink 8-10 glasses of bottled water every day of your cleanse.  Water lubricates and flushes wastes, toxins and dead yeast cells from the body."

There you have it.  I have quite the program ahead of me.  

Rather than think about what I can't have I'm choosing to embrace what I can have.  I love a good challenge and am looking forward to creating new recipes using all the acceptable foods.

I'll post exactly what the day to day program consists of.  

In the meantime I need to make a shopping list and get started!

Thursday, January 1, 2009

Truth In Advertising

Well, I did it.  I stepped on the scale this morning.  232.  Yup.  232.  Two hundred thirty two pounds.  The most I've weighed in 10 years.  

I had Steve take pictures so that I have a starting point.
So pretty from behind.
Let's have a side view.
And from the front.  So pretty.

I'm not thrilled but it is what it is.